Credit: from the book Goldy Schultz novel series by Diane Mott Davidson.
Goldy’s Dungeon Bars
Ingredients
- 1 cup unsalted butter
- ½ cup brown sugar
- ½ cup granulated white sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 cup flour
- ½ tsp salt
- ¼ tsp baking soda
- 1 cup oats
- 1 cup raisins
Instructions
- Set oven to 350 °F.
- Grease a 9 by 13 inch pan.
- Cream butter and sugars together.
- Beat in eggs and vanilla.
- Add flour, salt and baking soda.
- Stir in oats and raisins. (Soak dry-ish raisins in hot water for about 15 minutes. Raisins draw moisture from batter.)
- Spread in the prepared pan.
- Bake in preheated oven 30 minutes.
- Cool slightly and cut into 32 bars.
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