Name: Ultimate Macaroni & Cheese
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 package elbow macaroni (16 ounces); 6 tbsp butter; 6 tbsp flour; 2 tbsp McCormick® Ground Mustard; 1 ½ tsp McCormick® Coarse Ground Black Pepper; 1 tsp McCormick® Garlic Powder; 1 tsp salt; 4 cups milk; 6 cups shredded sharp Cheddar cheese; 1 ½ cups Panko bread crumbs; 1 tsp McCormick® Paprika

Jump to Recipe Print Recipe

Ultimate Macaroni & Cheese

McCormick

This is America’s favorite comfort food – tender macaroni, rich and cheesy sauce and a crisp crumb topping.

Print Recipe

Prep Time 15 mins

Cook Time 45 mins

Total Time 1 hr

Course Main Course

Cuisine American

Servings 15

Calories 397 kcal

Ingredients

1 package elbow macaroni 16 ounces
6 tbsp butter
6 tbsp flour
2 tbsp McCormick® Ground Mustard
1 ½ tsp McCormick® Coarse Ground Black Pepper
1 tsp McCormick® Garlic Powder
1 tsp salt
4 cups milk
6 cups shredded sharp Cheddar cheese
1 ½ cups Panko bread crumbs
1 tsp McCormick® Paprika

Instructions

Preheat oven to 400°F. Cook macaroni in large saucepan as directed on package for al dente pasta. Rinse under cold water; drain well.
Melt butter in same saucepan on medium heat. Sprinkle with flour and seasonings. Cook and stir 2 minutes or until well blended. Gradually stir in milk until smooth. Stirring constantly, cook 3 minutes or until sauce starts to thicken. Stir in cheese until melted and smooth. Remove from heat. Add macaroni; toss gently to coat. Pour into greased 13×9-inch baking dish. Mix panko and paprika; sprinkle evenly over top.
Bake 25 to 30 minutes or until bubbly and golden brown on top. Let stand 5 minutes before serving.

Notes

NUTRITION INFORMATION

(per Serving)

Calories	397
Total Fat	21g
Cholesterol	57mg
Sodium	522mg
Carbohydrates	35g
Fiber	2g
Protein	17g

Ultimate Macaroni & Cheese

Ultimate Macaroni & Cheese

Ingredients

Instructions

Notes

NUTRITION INFORMATION

0 comments on “Ultimate Macaroni & Cheese”Add yours →

Leave a Reply Cancel reply