Laura’s Quick Slow Cooker Turkey Chili

Credit: Allrecipes.com

Laura’s Quick Slow Cooker Turkey Chili

Prep Time 15 mins
Cook Time 4 hrs
Course Main Course
Cuisine American
Servings 8 servings

Equipment

  • Slow Cooker

Ingredients
  

  • 1 tbsp vegetable oil
  • 1 lb ground turkey
  • 2 10.75 oz cans low sodium tomato soup
  • 2 15 oz cans kidney beans drained
  • 1 15 oz can black beans drained
  • ½ medium onion chopped
  • 2 tbsp chili powder
  • 1 tsp red pepper flakes
  • ½ tsp garlic powder
  • ½ tsp ground cumin
  • 1 pinch ground black pepper
  • 1 pinch ground allspice
  • salt to taste

Instructions
 

  • Heat the oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.
  • Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
  • Cover, and cook 8 hours on Low or 4 hours on High.

0 comments on “Laura’s Quick Slow Cooker Turkey ChiliAdd yours →

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.